Here’s an excerpt from my latest post on Substack. For the full post Click Here.
The same dull trope is being broadcast loud and clear in legacy wine media publications both in print and online, wine is elite, wealthy, makes Cabernet, and isn’t for the unwashed rabble.
It’s cliche, nearly mathematical at this point, so please, let me set up for you on the blackboard a common story in a legacy wine publication: