First yields have come, in order, from:
Lemon Boy and Druzba
The Unknown Plant. Unknown seems to be an heirloom variety because of its color and shape, red and conical.
Full View of Garden
Sun reaches my Sweet 100’s by 730am, with the patch of grass in from of it, out to the 4th row of N/S furrows also by 730am, as of June 6. If I have an opportunity to extend the garden in 2014, I would extend it to the early morning patch.
At this point, I have not added any supplement fertilizer to the tomatoes, except to the Sweet 100. As the Sweet 100 receive the most sun and first in the morning to see the sun, they are stressed because of their location, with only one furrow supplying water. I built a second, small furrow for hand watering since mid-May. It’s bone-dry in this area of the garden, but the plant is producing.
My Peppers have also received a supplemental fertilizer treatment, same as the Sweet 100 tomatoes. They seemed undernourished to me and lacking vigor in Mid-May. They have produced two crops so far and looking healthy. The only observation here is, they could use more sun. The plant that receives sun last is the tallest and last to produce, thus, I believe, reaching to the sun for nourishment.
The Isis Candy has grown to an enormous size, both tall and wide. It impedes on every plant around it. Obviously vigorous, it is behind the other plants in terms of producing a large crop. As I recall, it produces very late in the season. Next year, Isis Candy will need to have its own stake/trellis systems and have any plant removed from its base by a minimum of 5 feet from the center in all directions. It’s growing into and on top of every other plant it’s around.
Isis Candy - taking over the area
San Diego, even though planted late, is a vigorous and healthy plant. Fruit is already present, leaves are healthy, no yellowing.
I have noticed yellowing near the base on the Italian Heirloom, Sweet 100, and Momotaro. I have resisted using any fertilizer to this point, as the plants are producing.
The Italian Heirloom has never looked vigorous, despite its size, or real green in color. Perhaps it’s the variety, it is doing its job, just doesn’t seem happy doing it. Probably misses Italy, like I do. I will honor Italian Heirloom with an exclusive all-Italian product feast as proper respect must be observed.
Italian Heirloom - Waiting to be picked
I haven’t strung up or added any stakes in the last 2 weeks. I did plenty of tying plants and stringing loose ends from overgrowth and crowding. I planted a bit wider this year, however the Druzba, Isis Candy, and Yellow Pear are all very crowded together.
Watering has been consistent at once every 7 or 8 days for 1 hour and 15 minutes per session. The hose doesn’t trickle, but doesn’t gush, let’s call it Low and Slow Watering. None of the fruit has split at the bottom, although some have large dark spots visible.
Two garden pets, birds, looking for Sweet 100 and a little worm that also happens to like my sage bush. I feed the worm to the ants. The birds, well, like Clemenza said, “you don’t have to worry about him no more”.