Following up on our very successful cooperative wine event with Saviez Family Estates, Lela's Restaurant is listing our entire line-up of award winning bottlings for 2010; Mastro Scheidt Sonoma County Cabernet, Mastro Scheidt Double Barrel Cabernet Franc, and the Mastro Scheidt Blueprint. Our Sonoma County Cabernet Sauvignon is available by-the-glass.
Chef Carr's menu is crafted as New American Cuisine, in the spirit of Charlie Palmer, capturing flavors that accent high-quality meats and produce. Chef Carr starts the lonely job of crafting every menu item from scratch each morning.
His reward? Interacting with his guests each night. We at Mastro Scheidt recommend going into Lela's, asking Randy which Mastro Scheidt wine will pair best with Chef Carr's cuisine, then sit back, relax, and share a brief moment with "Chef Manny", as many call him, and his classically American cuisine.
It has been a pleasure to work with Chef Manuel Carr and Manager, Randy Wenzel.
7089 N Marks Ave
Fresno, CA 93711